So the current issue of Saveur is all about Texas and their menu e-mail highlights some of our delicacies. If these pictures from the Tex-Mex recipe roundup (photo credit: Laurie Smith) don't make you want to run to your favorite Tex-Mex joint; have a cold Mexican beer and some nachos, then there is something wrong with you.
P.S. Be sure to read Twenty-Four Reasons Why We Love Texas
Fajitas
Tex-Mex Chili con Queso
Puffy Tacos
Sour Cream Nachos
1 comments:
Oh sure. Get me depressed about not living in Texas. The "Tex-Mex" food around the Atlanta area is anything but.
I miss it. ::sob::
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